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Home/Cantonese Words/tea

How to say “Tea” in Cantonese — 茗 (ming5)

The Cantonese for “tea” is 茗 (ming5) — tea; tea of good quality; tender tea leaves.

mingˏ₅茗
nountea; tea of good quality; tender tea leaves
View the full 茗 entry →

Other ways to say “tea”

紅茶hung4 caa4
black tea, literally "red tea," but English uses the term "black" to describe it (a variety of tea, include 祁門紅茶, 大吉嶺紅茶, ...)
白茶baak6 caa4
white tea (a variety of tea, include 白毫銀針, 白牡丹, 工美, 壽眉, 白普洱茶, ...)
珍珠奶茶zan1 zyu1 naai5 caa4
pearl milk tea — a.k.a. bubble tea or pearl bubble tea. "Bubble Tea" is also sometimes confusingly used for a kind of aerated tea
波霸奶茶bo1 baa3 naai5 caa4
pearl milk tea; tapioca milk tea; a.k.a "bubble" milk tea
泡泡茶pou5 pou5 caa4
synonym of 珍珠奶茶 — pearl milk tea

How to pronounce it

The romanisation in brackets (ming5) is Jyutping, the standard system for Cantonese sounds. New to it? Read our beginner’s guide to Jyutping → or learn about Cantonese tones.

Browse more food & drink in Cantonese or see all Cantonese words by topic.

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