鮮竹捲 (sin1 zuk1 gyun2) — tofu skin rolls -- a dim sum (點心) dish featuring a sheet of bean curd skin wrapping a stuffing made of pork and mushrooms and tofu. in Cantonese
sinˉ¹鮮zukˉ¹竹gyunˊ²捲简 鲜竹卷
Mandarin Pinyin: xian1 zhu2 juan3
Meaning of 鮮竹捲
nountofu skin rolls -- a dim sum (點心) dish featuring a sheet of bean curd skin wrapping a stuffing made of pork and mushrooms and tofu.